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Virgin Experience Days Foraging, Cookery and Lunch with Totally Wild
£71.00
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4 instalments of £17.75 with ClearpayLearn more
3 instalments of £23.66 with Klarna Pay in 3Learn more
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Head back to nature with this fantastic Foraging, Cookery and Lunch for one with Totally Wild. You will join a professional forager to learn the basics of foraging and wild food, before cooking up your very own wild food lunch.
In this engaging 6 hour course you’ll learn the rules of general foraging and identify a range of wild ingredients including discovering what exciting foods lie amongst us. You’ll sample plenty of delicious tasters, from chutneys and jams to salt pickles and syrups.
After the walk you'll cook up a three-course lunch utilising wild and foraged ingredients. In the past creations have included Wild Risotto, Elderflower Cheesecake and Wild Eton Mess, before recapping on the session and everything you’ve learnt.
• Minimum age: 18
• The experience is avaible on selected dates March to November and run from 10.00 to 16.00
• Your voucher is valid for 12 months from the date of issue
Locations:
Cheshire (Macclesfield, Northwich); Cornwall (Torpoint); Lake District (Grizedale); Cumbria (Keswick); Derbyshire (Buxton); Devon (Plymouth); Somerset (Wellington); East Sussex (Tunbridge Wells); London (Greenford, Hackney Marsh); Merseyside (Wirral); North Yorkshire (Otley); Northamptonshire (Kettering); Nottinghamshire (Newark); West Sussex (Horsham); Worcestershire (Worcester)
In this engaging 6 hour course you’ll learn the rules of general foraging and identify a range of wild ingredients including discovering what exciting foods lie amongst us. You’ll sample plenty of delicious tasters, from chutneys and jams to salt pickles and syrups.
After the walk you'll cook up a three-course lunch utilising wild and foraged ingredients. In the past creations have included Wild Risotto, Elderflower Cheesecake and Wild Eton Mess, before recapping on the session and everything you’ve learnt.
• Minimum age: 18
• The experience is avaible on selected dates March to November and run from 10.00 to 16.00
• Your voucher is valid for 12 months from the date of issue
Locations:
Cheshire (Macclesfield, Northwich); Cornwall (Torpoint); Lake District (Grizedale); Cumbria (Keswick); Derbyshire (Buxton); Devon (Plymouth); Somerset (Wellington); East Sussex (Tunbridge Wells); London (Greenford, Hackney Marsh); Merseyside (Wirral); North Yorkshire (Otley); Northamptonshire (Kettering); Nottinghamshire (Newark); West Sussex (Horsham); Worcestershire (Worcester)
Material
N/A
Care Instructions
N/A
Brand
Virgin Experience Days
Product ID
S3009166_C000
Head back to nature with this fantastic Foraging, Cookery and Lunch for one with Totally Wild. You will join a professional forager to learn the basics of foraging and wild food, before cooking up your very own wild food lunch.
In this engaging 6 hour course you’ll learn the rules of general foraging and identify a range of wild ingredients including discovering what exciting foods lie amongst us. You’ll sample plenty of delicious tasters, from chutneys and jams to salt pickles and syrups.
After the walk you'll cook up a three-course lunch utilising wild and foraged ingredients. In the past creations have included Wild Risotto, Elderflower Cheesecake and Wild Eton Mess, before recapping on the session and everything you’ve learnt.
• Minimum age: 18
• The experience is avaible on selected dates March to November and run from 10.00 to 16.00
• Your voucher is valid for 12 months from the date of issue
Locations:
Cheshire (Macclesfield, Northwich); Cornwall (Torpoint); Lake District (Grizedale); Cumbria (Keswick); Derbyshire (Buxton); Devon (Plymouth); Somerset (Wellington); East Sussex (Tunbridge Wells); London (Greenford, Hackney Marsh); Merseyside (Wirral); North Yorkshire (Otley); Northamptonshire (Kettering); Nottinghamshire (Newark); West Sussex (Horsham); Worcestershire (Worcester)
In this engaging 6 hour course you’ll learn the rules of general foraging and identify a range of wild ingredients including discovering what exciting foods lie amongst us. You’ll sample plenty of delicious tasters, from chutneys and jams to salt pickles and syrups.
After the walk you'll cook up a three-course lunch utilising wild and foraged ingredients. In the past creations have included Wild Risotto, Elderflower Cheesecake and Wild Eton Mess, before recapping on the session and everything you’ve learnt.
• Minimum age: 18
• The experience is avaible on selected dates March to November and run from 10.00 to 16.00
• Your voucher is valid for 12 months from the date of issue
Locations:
Cheshire (Macclesfield, Northwich); Cornwall (Torpoint); Lake District (Grizedale); Cumbria (Keswick); Derbyshire (Buxton); Devon (Plymouth); Somerset (Wellington); East Sussex (Tunbridge Wells); London (Greenford, Hackney Marsh); Merseyside (Wirral); North Yorkshire (Otley); Northamptonshire (Kettering); Nottinghamshire (Newark); West Sussex (Horsham); Worcestershire (Worcester)
Material
N/A
Care Instructions
N/A
Brand
Virgin Experience Days
Product ID
S3009166_C000